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Displaying items by tag: breakfast and brunch

Wednesday, 03 April 2019 13:34

An Unruly Brunch

Yes, I know, I ate three courses at The Unruly Pig pre-launch brunch last week and my daughter did too. But where else can you order Oysters Rockefeller followed by an Omelette Arnold Bennett and then a finale plate of waffles with maple syrup and bacon. The new brunch menu is available from this Saturday 6th April. You must try it!

Published in Reviews
Thursday, 13 September 2018 19:18

Kings Lynn again, this time for coffee

Peckish in Kings Lynn? Then head to Goldings. It calls itself a public house but walking in you might think deli or coffee shop. It is the side kick to the successful and well know Market Bistro next door. With an excellent cup of coffee we had savoury croissants and some rather lovely cakes.

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Published in Pub foodie
Thursday, 12 July 2018 16:30

Honey and Co.

The best place for breakfast and to lift the spirits for my daughter after yet another operation at UCLH. 30 years of leg equalisation treatment and the after effects of pins and plates being removed from her bones deserves The Big Breakfast at Honey and Co. Warren Street. 4 minutes hobble from the hospital. We ordered everything!

Published in Restaurant foodie
Monday, 11 June 2018 14:11

Moriarty's Cafe

A cafe in Walsham le Willows that I've been meaning to try and it's on my doorstep, so off for a birthday breakfast with Mr SF on a gloriously warm June morning. We were the first to arrive and sat outside to enjoy our scrambled eggs and smoked salmon on sourdough toast. (Woosters bread, woo hoo!) Then a second round of an American pancake with fresh fruit and honey. Divided opinion on this, and I don't think cooked to order as although light and fluffy it lacked that straight out of the frying pan edge. Mind you the fruit was freshly sliced and the honey runny and enjoyable. Coffee was robust, very drinkable so we had two each. This cafe has a gorgeous garden and friendly staff, although they need to be more careful about recording what the customers eat as we were undercharged. Maybe not everyone has two courses at breakfast? I did point out the missing items from the bill by the way.

Published in Cafe and tea rooms
Friday, 07 July 2017 11:17

Breakfast in Hesset

The place for a fresh local farmhouse breakfast on Saturday September 2nd will be the Heath Farm farm pop-up at Hesset village hall. We went to one last Saturday and had a tasty sausage bap (£3) and home-made sausage rolls (£2.50) cooked on the spot. You can have a full English breakfast with eggs laid that day, and a lamb and tzatziki-slaw bap for brunch too - from a small but tasty menu of locally produced meat which is also for sale on the day.

Published in Pop-ups
Thursday, 19 May 2016 14:11

An exciting breakfast

Darsham Nurseries. The best and most interesting breakfast I have eaten for a long time. Shakshuka ... baked eggs in spiced tomato and pepper stew with feta cheese and lots of lovely fresh herbs including my favourite dill.

 

 

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Published in Restaurant foodie
Monday, 25 January 2016 18:35

National Breakfast Week

Its Breakfast Week! Shake Up Your Wake Up and see how many exciting ideas you can come up with. Yesterday we had a Toasted Bagels with Smoked Salmon and Creme Fraiche and today was Yorkshire Rhubarb, Greek Yoghurt and Acacia Honey. Tomorrow I am hoping to go to Tiffins Tea Emporium in Long Melford for one of their lovely breakfast specials.

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Published in Events
Tuesday, 24 February 2015 20:52

Welsh Rarebit in Essex

I was working in Essex last week and discovered my B&B was B and no B so I had to go hunting for my breakfast. I headed for Dedham where I had heard there was a very good tea room which opens at 9am and served breakfast. Essex Rose Tea House is owned by Wilkin and Sons, famous for the Tiptree preserves.I ordered the Welsh Rarebit made with Tiptree mustard. Perfect, as was the service and the pot of tea.

 

 

 

essex rose

Published in Cafe and tea rooms
Sunday, 06 April 2014 13:02

The Dark Horse

The Dark Horse in Stowlangtoft has re-opened.  Anyone been? Please let us know via the comment link.

Published in Restaurant foodie
Thursday, 30 January 2014 21:02

Farmhouse Breakfast Week

This week is Farmhouse Breakfast Week.  Today I made ...wait for it.... balsamic roasted tomatoes squashed onto toasted rye bread, topped with stir fried mushrooms and spinach, griddled halloumi cheese and a poached egg...what a pig!

Visit the ShakeUpyourWakeUp website for lots of breakfast ideas and recipes.

Published in Events
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